Totally T-Town Food Faves 

From the team at Texana Bank

"Huevos Rancheros from Fiesta House."
SUMMER MILLS
Vice President, Retail Banking

“Verona’s Frittata al Funghi—their brunch is fantastic!”

HOPE FRANCIS
Marketing Coordinator

“It’s a tie between Sue and Carol’s meatloaf, mashed potatoes, green beans, roll and salad, and Dixie Diner’s pot roast with mashed potatoes with pot roast gravy, fried okra and homemade rolls."

BILLY LAVENDER
Senior Mortgage Loan Officer

“Fettuccini Alfredo from Verona.”

PAT ROUNTREE
Executive Vice President - Audit and Compliance

If you would like us to feature the Totally Texarkana food favorites of YOUR business staff, submit details to [email protected], (including name, title, business, photo, along with a favorite dish that can ONLY found in at one of our Texarkana restaurants. 

WeeklyLIFT Partners

Thanks to Express Employment Professionals, Ledwell Office, Robbins Toyota and BancorpSouth for supporting the WeeklyLIFT.

Contact us to learn how you can become one of our WeeklyLIFT partners!